‘Souper’ supper in Chesterville
CHESTERVILLE — The Chesterville Grange will be holding a public “souper” supper from 5 to 6:30 p.m. on Friday, Dec. 19. Homemade soups, chowders, breads and dessert will be served. Adults, $5; children, $2.50. FMI call 778-2282.
American Legion Post supper
LIVERMORE FALLS — American Legion Post 10 will host a public supper from 4:30 to 6:30 p.m. on Saturday, Dec. 20, at the Post home, 17 Reynolds Ave. Baked beans, and casseroles, desserts and more will be served. Adults, $7; children under 12, $4.
Music provided by Nickels and Dimes.
For free local delivery, call 897-5676.
‘A Christmas Night’ in Farmington
FARMINGTON — Farmington Baptist Church will present “A Christmas Night” program at 10:30 a.m. on Sunday, Dec. 21. The church will also hold a Christmas Eve candlelight service at 6 p.m. on Wednesday, Dec. 24.
Christmas services at Jay Baptist
JAY — Jay Baptist Church will hold Christmas services on Sunday, Dec. 21, starting with Sunday School at 9:30 a.m. and followed by the Christmas service at 10:30 a.m. The choir will sing excerpts from the cantata “The Splendor of Christmas,” and a special Christmas number.
All are welcome.
Christmas Eve service in Phillips
PHILLIPS — The Phillips Community Church Christmas Eve service will be at 5 p.m. on Wednesday, Dec. 24. This is a service of carols and Scripture, led by Pastor Robert Edgarton.
All are welcome.
Free Christmas Day dinner
LIVERMORE FALLS — There will be a free public Christmas Day dinner again this year at the America Legion Hall on Reynolds Avenue.
The meal will be turkey and ham with all of the fixings, and pie for dessert. The meal is for anyone who is alone Christmas, who can’t do a meal or who just wants to be with a wonderful group of people.
We need a general idea of how many people are coming, so please call for reservations. While this meal is for anyone who wants to come, regardless of where one lives, we do provide delivery in the tri-town area.
For more information, for reservations, or to volunteer to help provide food or to serve the meal, contact Pam Newton at 897-3072 or Karen Mitchell at 897-3593. The greatest need for food donations is home-baked pies and cookies.