
verified It would have been nice to be able to read the article but it was blank.
I hate to rain on anyone's parade, but I was going to do this a few years ago but after researching found that this is unsafe. Cakes are low acid and can grow botulism unless the recipe is approved by state food authorities. PLEASE check carefully before sending these cakes in a jar to anyone as a gift.
A google search "safety of canning quick breads and cakes" will give much more information.
Again, I don't mean to spoil anyone's good deed, just don't want anyone to get sick!
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