Welcome Guest - Please Login | Subscribe |FAQ's | Why Register | Privacy Statement |
| Classifieds | Jobs | Cars | Real Estate | Directories | Yellow Pages+ | My Clips | 
     
 Today is October 13, 2008 Current Temperature: 52° in Lewiston, Maine 
Take our quiz


Printer Friendly Version      Email Story     Increase Text    Decrease Text
iPod Friendly
  Comments
Yarmouth tradition

Wednesday, July 16, 2008
PHOTO GALLERY
« Previous | Next »
thumbnails | gallery

YARMOUTH - On July 18, 19, and 20, this normally quiet town will swell in size as nearly 120,000 visitors flock to the 43rd Annual Yarmouth Clam Festival. People come for a cook-off, Friday night parade, Saturday night fireworks, clam shucking contests, a firefighters' muster, performances by noted musicians and entertainers and, of course, lots and lots of clams.

Festival highlights:

• The festival's popular cook-off, this year with a "Maine ingredient" theme," will be held from 6 to 8 p.m. Thursday, July 17, on the North Yarmouth Academy lawn. Appetizers will feature a classic Maine ingredient, such as fiddleheads, haddock, blueberries or maple syrup. Local restaurants put their best dishes forward and attendees get to sample the entries and vote for their favorite. Local musician s will entertain the crowd.

• Celebrity chef Jon Ashton will give a clam-cooking demonstration from 1 to 2 p.m. Friday, July 18, in the NYA tent. He will present three recipes with a variety of Cabot cheeses: spicy clam and cheddar fritters, half-shell hunter's clams with roasted red pepper tapenade, and roasted tomato and clam fettuccine.

• The Battle of the Cover Bands invitational will pit local teen cover bands against one another between 3 and 5 p.m. Friday at Railroad Park.

• For the second year, local students and businesses will present an educational exhibit featuring environmentally conscious and clean energy alternatives.

• More than 150 craftspeople, artists and photographers will display and sell their work.

• Local and world-class musicians and entertainers will give more than 40 performances.

• The Kids' Fun Run, on Main Street at Memorial Green, will be held in two age categories: 3- to 6-year-olds and 7- to 12-year-olds.

• Clams are, of course, the featured menu item at the food circle, but there are also many other offerings: lobster stew, lobster rolls, shore dinners, fried shrimp, pizza, chicken fajitas, home-baked desserts and thirst-quenching Lime Rickeys.

Admission is free. Proceeds from food booths and parking lots support Yarmouth's nonprofit student, sporting, music, church and community-service organizations.

For more details, visit www.clamfestival.com or call the Yarmouth Chamber of Commerce at 846-3984.

 

CLICK HERE To Show/Hide Discussion Thread - (0 Comment)
Comments
Advertisement
John R. Hatzenbuehler, M.D.
a sports medicine specialist, has been named to the Central Maine Medical Center Medical Staff. He is practicing with Central Maine Sports Medicine in Lewiston.
read more >>
"Mini-Medical School" Educational Series
beginning in October is sponsored by Central Maine Medical Center and the Central Maine Heart and Vascular Institute.
read more >>
“Understanding Cardiac Medications For Those With ICDs”
will be the topic of a presentation set for the October 16 meeting of the Central and Western Maine ICD Support Group.
read more >>
CMHVI Launching Chapter of Mended Hearts
a national non-profit organization that supports heart disease patients and their families through a visiting program and monthly meetings.
read more >>
Contents of this site © 2008 Sun Journal
| Forgot Password |Blog Policy | Privacy Policy | Feedback | Advertise With Us | Contact Us | About Us | Faq's | Help |