FARMINGTON – The SAD 9 lunch menus are announced for the week of May 23.

Monday: Chef Boyardee ravioli, hot biscuit, pineapple cookie.

Tuesday: baked beans and franks, sliced pickles, cinnamon rolls, strawberry shortcake.

Wednesday: cheese pizza, buttered macaroni, fruit juice, peaches.

Thursday: deli turkey sandwich, oven fries, carrot coins, strawberry juice pop.

Friday: hamburger patty on a schoolmade bun, cucumber wedges, Jell-O.

Only subscribers are eligible to post comments. Please subscribe or to participate in the conversation. Here’s why.

Use the form below to reset your password. When you've submitted your account email, we will send an email with a reset code.