The Sun Journal’s “Cook of the Week” series, which runs on Wednesdays, features ordinary folks in the tri-county area who make yummy dishes for friends and family. We tell readers a little something about each cook, who shares three recipes. We hope to offer a variety of recipes – low-calorie, vegetarian, quick dishes, specialty dishes, desserts, you name it. Do you know someone who might want to be “Cook of Week?” If so, please ask that person and then e-mail his or her name and phone number (not for publication) to [email protected]; or send a note (with your phone number) to Ursula Albert, Cook of the Week, Sun Journal, 104 Park St., Lewiston 04240.