Monique Verrill, 10, prepares a turkey for the oven while getting ready to feed 100 people at the Boys & Girls Club of Auburn/Lewiston clubhouse in Auburn on Wednesday. Four turkeys were cooked for the third annual family Thanksgiving dinner, which was held later that evening. Children, from left, are Dylan Tessier, 10; Verrill; Chelsey Edmonds, 11; Mariah St. Pierre, 11; and Tabitha Douglas, 10, all of Auburn.
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- Daryn Slover/Sun Journal Monique Verrill, 10, prepares a turkey for the oven while getting ready to feed 100 people at the Boys & Girls Club of Auburn/Lewiston clubhouse in Auburn on Wednesday. Four turkeys were cooked for the third annual family Thanksgiving dinner, which was held later that evening. Children, from left, are Dylan Tessier, 10; Verrill; Chelsey Edmonds, 11; Mariah St. Pierre, 11; and Tabitha Douglas, 10, all of Auburn.
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