Maine’s second-largest electric utility serves about 165,000 customers in northern and eastern Maine.
Business
Local, state and national business news from the Sun Journal.
Part of former Jay paper mill to be waste processing site
‘The goal is to provide municipalities with better transportation solutions, more accessible collection points, lower costs, and help Maine achieve its 50% recycling goal,’ said Michael Carroll, executive director of Municipal WasteHub.
Maine home prices set a new record in May
Maine homebuyers paid a median of $425,000 in May, just two months after the state recorded the first price decrease in 6 years.
Maine’s hospitals say they’re under threat by proposed Medicaid cuts
Sen. Susan Collins, a key vote, has not indicated whether she will vote in favor of President Trump’s budget bill.
Maine solar company says tax credit changes could slow installations, force layoffs
Tax credits that would have lasted into the 2030s could end this year under Congress’ latest draft of the budget reconciliation. That could undercut demand for new solar projects.
Rumford paper mill among dirtiest in the country, new study finds
As other mills move away from burning tires as fuel, Maine plants have increased the practice, according to the Environmental Integrity Project, which also says emissions are being underreported. The plants dispute that.
Bill aimed at preventing ticket gouging is signed into law
When the law takes effect later this year, it will ban the use of bots and set a price cap for resellers, among other reforms.
85,000 fewer visitors crossed into Maine from Canada this May compared to last year
Data from the start of tourist season indicates that Canadians continue to avoid visiting the U.S. in light of President Donald Trump’s trade war and rhetoric.
A hiker hostel in Rangeley offers the comforts of home
Secluded Camp 43, owned and operated by Ken and Jill Beaulieu, is close to town conveniences necessary for Appalachian Trail hikers.
New owners of Luiggi’s in Lewiston find change is needed
The restaurant’s new owners say embracing tradition is good, but it doesn’t pay the bills in today’s economy. ‘Luiggi’s new era needs to happen,’ said Zach Pratt.