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An incorrect version of a recipe was printed in the Cook of the Week package Wednesday, March 31. The correct recipe follows:
Chewy Hermit Brownies
1 cup shortening

1 1/4 cup sugar

1 egg

1/2 cup molasses

2 cups flour

2 tsp baking soda

1/2 tsp salt

1 tsp cinnamon

1 tsp ginger

1 tsp ground cloves

1/2 cups chopped walnuts

1 cup dried cranberries

Preheat oven to 375 degrees. Combine shortening, sugar, egg and molasses. Beat for 30 seconds, add remaining ingredients and mix well. Pat batter into a greased 11-by-17 jelly roll pan, bake for 15 minutes.

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