The Sun Journal’s “Cook of the Week” series, which runs on Wednesdays, features ordinary folks in the tri-county area who make yummy dishes for friends and family. We tell readers a little something about each cook, who shares three recipes. We hope to offer a variety of recipes – low calorie, vegetarian, quick dishes, specialty dishes, desserts, you name it. Do you know someone who might want to be “Cook of Week?” If so, please ask that person and then e-mail his or her name and phone number (not for publication) to [email protected]; or send a note (with your phone number) to Ursula Albert, Cook of the Week, Sun Journal, 104 Park St., Lewiston 04240.