HARVEST SUPPER: Debbie Palmer, left, waits for a piece of pumpkin pie Tuesday night from Lots to Gardens Director Kirsten Walter at the Knox Street garden during the Community Harvest Supper. This sixth annual event is a time to celebrate the harvest and to introduce community residents to new vegetables and recipes. Lots to Gardens’ mission is to address poverty and hunger in the community by enabling people to have access to fresh, nutritious food.

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