The Sun Journal’s “Cook of the Week” series features ordinary folks in the tri-county area who make tasty dishes for friends and family. Our goal is to offer a variety of recipes – low-calorie, vegetarian, quick dishes, specialty dishes, desserts, items for the grill, you name it. Do you know someone who might want to be “Cook of Week?” If so, please check with that person first and then e-mail his or her name, e-mail address or phone number (not for publication) to [email protected]; or send a note (with your phone number) to Ursula Albert, Cook of the Week, Sun Journal, 104 Park St., Lewiston, ME 04240.
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