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A hunter’s breakfast will be held from 5:30 to 8:30 a.m. Saturday, Oct. 30, at the Danville Junction Grange. The menu will consist of scrambled eggs, sausage casserole, bacon, French toast, baked beans, fruit cup, apple pie, muffins, coffee cake, doughnuts, coffee and juice. Price will be $6 for adults and $3 for children. Making plans for the breakfast, from left, are Barbara Hardison, Gladys Chapman, Maynard Chapman and Joyce MacDonald.
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