LEWISTON — This month’s Winter Farmers Market will be held from 5 to 7:30 p.m. Thursday, Jan. 19, at the St. Mary’s Nutrition Center, 208 Bates St.

With between 20 and 25 vendors, the Lewiston Winter Farmers Market offers in-season fruits and vegetables, pastured meats, milk and dairy products, baked goods, seafood, prepared meals, chocolates, hand-crafted soaps, herbs and herbal products, pottery, art and more. The popular Winter Market Cafe offers soup, salad and bread combos at reasonable prices. Local performing artist, and fan favorite, Denise Dill will perform this month.

The Winter Farmers Market is held every third Thursday, November through April.

Market organizers say that they have packed as many vendors into the space as possible so that customers can stock up on items from their favorite farmers, growers and artisans throughout the winter months, adding healthy food choices to their pantry. The winter market also accepts credit, debit and EBT (foodstamp) cards.

For questions or directions, call 513-3848.