Kids in the Kitchen

Whole Wheat Waffles

Serves 6
Nothing is better on a snowy morning than hot waffles sprinkled with a little confectioner’s sugar!

Ingredients
2 eggs
1¾ c. milk
½ c. plain low-fat greek yogurt
1 tbsp. maple syrup
2 c. whole wheat flour
1 tbsp. + 2 tsp. baking powder
¼ tsp. salt
1 teaspoon Confectioner’s/powdered sugar for dusting

Instructions:
1. Preheat your waffle maker.
2. In your blender, add all ingredients and blend until smooth.
3. Grease the waffle maker and cook waffles according to the waffle maker’s instructions. Sprinkle with a dusting of confectioner’s sugar. Serve immediately.