To the Editor:
As we celebrate our second decade in business, we want to thank the community that welcomed us so many years ago.
It would have been hard to predict that raw sushi, kimchi, and bibimbop have become popular menu items in rural Maine.
To those who have become part of our family, we love you. To those many guests who have supported us over the years, bless you all. For our critics, thank you for the input that has helped make us better. It has been an honor to be a part of New England’s greatest town.
Bruce, Pok & Scott Lane
Bethel
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