Harrison Recreation “Over 40 Pickleball”

HARRISON — Harrison Recreation is offering “Over 40 Pickleball” every Wednesday from 5:30 to 7 p.m. at the Harrison school.

Pickleball is a cross between ping pong and tennis. Players use a paddle and wiffle ball to hit the ball over a 3-foot net. The school has a few paddles and balls to use, but individuals can bring their own.

They should wear loose, comfortable clothing for easier movement and supportive cushioned sneakers for greater stability and comfort.

FMI: Paula, 207-583-2241, [email protected].

Last rummage and food sale

EAST DIXFIELD — Saturday, Oct. 24, will be the last rummage and food sale of the year at Mystic Valley Grange 313 at 932 Route 2 West. It will run from 10 a.m. to 2 p.m. There are new items available.

Lunch will be served from noon to 1 p.m.

Book sale to benefit library 

WILTON — There will be a book sale from 9 a.m. to 3 p.m. Saturday, Oct. 24, at Western Maine Enterprises, 128 Weld St.  

Pricing is by donation and all proceeds benefit the Wilton Free Public Library.

Boosters planning Princess Brunch

NORWAY — The Oxford Hills Music, Art and Drama Boosters will present a Princess Brunch with food, photos, dancing, and more with princes and princesses.

The event will be from 10 a.m. to noon Saturday, Oct. 24, at the Oxford Hills Comprehensive High School cafeteria.

Advance tickets are $10 each at Happi Chicks Bake Shop and Hair Plus or by calling 207-583-6379.

First Baptist resuming free lunches

LIVERMORE FALLS — The Fourth Saturday Free Lunch will resume at the First Baptist Church at 11 a.m. Saturday, Oct. 24.

All guests are welcome. A wheelchair accessible entrance is located at the parking lot door to the vestry.

The Free Soap ‘N More Store will be open from 9 a.m. to noon in the basement of the church.

Hospital Guild annual meeting scheduled

BRIDGTON — The annual meeting and fall luncheon of members of the Bridgton Hospital Guild is scheduled for 11:15 a.m. Wednesday, Oct. 28, at the Campfire Grill in Bridgton.

Cost for lunch is $10. Menu includes corn chowder, panini sandwich, apple crisp and beverage.

The business meeting starts promptly at 11:15 a.m., followed by lunch. In addition to election of officers, reports on the state of the Guild and the hospital will be provided and the annual gift to the hospital will be presented. Membership renewals of $5 also being done at the event.

For reservation, call Ann Ineson at 207-647-5723 no later than Oct. 23.