SAD 9 lunch menu is announced for Jan. 3 and 4. A container of milk is served with meals and the menu is subject to change. Chef’s salads will resume Jan. 7.
Thursday: Pigs in a blanket, oven fries, long leaf spinach, Jell-O.
Friday: Macaroni and cheese, hot yeast roll, green beans, strawberries.
Comments are no longer available on this story