Posted inOxford Hills, sj-web

Planning Board approves fusion cuisine restaurant application

NORWAY — The Norway Planning Board has voted unanimously to accept an application for a fusion cuisine restaurant at the former C&C Meats building at 495 Main St. Planning Board Chairman Dennis Gray said that Deivid Miranda Da Silva brought his completed application before the board Thursday evening and answered questions from residents during a […]

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Posted inBusiness

Auburn Wendy’s set to reopen on Center Street

Jeff Marshall is hoping for a reopening early next week. He is the director of operations at Restwend LLC and overseeing the massive remodeling of the Wendy’s on Center Street in Auburn. The reopened restaurant will have less seating but more booth space, two pickup windows, bigger, newer bathrooms with baby-changing stations added and a vastly […]

Posted inBusiness

Maine chefs serving their cuisine on social media

During his first week as executive chef at Evo Kitchen + Bar in Portland, Matt Ginn fed an old high school buddy, who scolded him for ignoring social media. “He said ‘Dude, you’re not on Instagram? What’s wrong with you?’ ” Ginn recalled. The friend explained how showing off his food would benefit his business, […]

Posted inBusiness, Lewiston-Auburn

47 years later, Roland Nadeau is closing the kitchen at Rolandeau’s

AUBURN — At age 23, with five years of restaurant experience under his belt, Roland Nadeau bought the closed Phil-O-Mar on Washington Street, remodeled, renamed the place, and started serving escargot, beef Wellington and, the dish he’d become known for, prime rib. Forty-seven years of working 14-hour days later, he’s coming out of the kitchen. […]