Many in this small seaside city look to Bar Harbor, where thousands of cruise ship passengers crowd the streets and sidewalks from spring through fall.
Times Record News
Damariscotta pushes to help popular restaurant rebuild
The town rallies to support the rebuilding efforts of Schooner Landing owner Scott Folsom.
Brunswick passes unprecedented PFAS resolution calling for action after spill
The Town Council calls for ‘comprehensive and immediate action’ to address public safety concerns after 1,450 gallons of toxic firefighting foam were spilled at Brunswick Landing last month.
BIW celebrates keel plate signing with Medal of Honor recipient
Navy Capt. Thomas Kelley participated Friday in the signing of the keel of the ship that will bear his name at Bath Iron Works.
Drinking-water warning lifted in Lisbon; pump malfunction caused sludge problem
Water testing results showed arsenic levels below the federal threshold.
Many questions and frustrations, some answers at special meeting about Brunswick chemical spill
Residents raised concerns about the potential for airborne contamination and learned details about where and how officials are testing to gauge the extent of the environmental damage.
Brunswick residents with wells face testing barriers in wake of chemical spill
Concerned Brunswick homeowners with wells near the former air base may have to fork over hundreds of dollars for PFAS testing.
Scientists express concern about scale of foam spill, the latest in a long, dirty history at former base
The high concentration and range of toxic forever chemicals in last week’s spill raises health and environmental concerns, and is putting pressure on the state to expand testing and protect public health.
Brunswick aerospace company’s rocket engine test delayed
The eventual test of the biofuel-powered MAREVL engine will be the latest in a series of horizontal tests to optimize flight grade performance.
Brunswick’s Joshua’s Restaurant and Tavern shuttering after 35 years
Joshua’s Restaurant and Tavern’s owners have decided to leave the restaurant industry after 35 years in business. The business’ closing date is Sept. 28.