Fish Bones American Grill of Lewiston awarded $8,000 in Hospitality Scholarships to select students from the Green Ladle during their culinary graduation on May 25. The scholarships were granted to the students after submitting applications that articulated their passion, proficiency and dedication to the hospitality field. From left are Hamido Hassan, Chef/Owner Paul Landry, Bryce Cloutier, Brooklyn Spring, Ifrah Hassan and Sabrina Frechette.