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PublishedApril 9, 2020
Spring lambs ready for their bottle
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PublishedMarch 28, 2020
Maine farmers see more business, face uncertain future because of COVID-19
While some farmers are seeing an increase in business from shoppers looking for grocery alternatives, some see COVID-19 as a harbinger of tough times ahead.
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PublishedMarch 27, 2020
As coronavirus spread changes life, central Mainers rediscovering what local farms have to offer
Central Maine farmers are finding new customers and demand, while wondering what impact the coronavirus pandemic will have on the industry in the future.
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PublishedMarch 23, 2020
Many area farms selling food directly to consumers
Meats, eggs, milk, vegetables, fruits, cheese, honey among offerings.
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PublishedMarch 19, 2020
Without restaurants to buy their goods, farmers turn to consumers
A Waldoboro cheesemaker made a spreadsheet of Maine farms and what they have to sell. Before you could say local lamb, University of Maine Cooperative Extension turned it into a website.
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PublishedMarch 15, 2020
Working: Microgreens could be big for Sabattus farmers
Eli's Homestead farmers are diving into microgreens, little nutrient-packed sprouts that can grow indoors year-round.
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PublishedFebruary 5, 2020
Maine abandons plan to double per-acre fees on hemp farmers
Strict new state THC limits have also been dropped, but new federal guidelines will still go into effect on Oct. 1.
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PublishedJanuary 23, 2020
WinterBrook Farm: All fiber all the time
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PublishedJanuary 5, 2020
Arundel farmer denied aid in ‘forever chemicals’ nightmare
His century-old operation devastated by PFAS contamination, Fred Stone says a federal safety net won't help him recoup losses.
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PublishedJanuary 2, 2020
Auburn’s new agricultural zone rules become law next week
The city is not expecting a flurry of new building permits.
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