The companies will continue to operate their respective production facilities and taprooms.
Food
Where to dine out for Thanksgiving dinner in Maine
Make a reservation or wing it as a walk-in at one of these restaurants serving turkey and much more.
Owner of Brunswick pizzeria Nomad to retire, close restaurant
Dutchman’s Wood-Fired Bagels will be taking over the space and opening a restaurant there in early 2025.
Jamaican restaurants multiply in Maine, feeding island transplants and adventurous eaters
More than a dozen eateries provide Mainers with authentic island flavors, while also giving the state’s Jamaican population access to the foods they miss from home.
Gritty McDuff’s closing its Freeport brewpub
The restaurant’s 30-year-lease is ending, and the owner was not able to purchase the property.
Portland restaurant owners say dining habits have changed. We asked people if it’s true.
Several people in downtown Portland say they’ve approached dining out differently since their lifestyles have changed and as prices rise.
Hannaford recalls seafood salad for possible allergen mislabeling
Twelve-ounce packages of the salad sold from Oct. 26-29 – and with sell-by dates of Nov. 13 and 14 – may be missing the ‘soy’ allergen label.
McDonald’s Quarter Pounder back on the menu after testing rules out beef patties as E. coli source
The Food and Drug Administration believes that slivered onions from a single supplier are the likely source of contamination, McDonald’s said in a statement.
Local restaurateurs to open tavern in downtown Brunswick
The owners of Linden + Front in Bath and Sundrenched in Harpswell plan to take over the former home of Joshua’s on Maine Street.
For these Maine families, food allergies make Halloween treats a little trickier
Kids with food allergies and their parents have to be all the more vigilant during trick-or-treating season. Growing awareness of the issue through campaigns like the Teal Pumpkin Project helps.