The annual event takes place in Rockland.
Food
Aw, shucks: Steamer the clam opens up about life as a festival mascot
The face of the Yarmouth Clam Festival answers our questions about the best parts of the event, what it’s like to watch the shucking contest and life in the off-season.
This year’s Moxie Recipe Contest had the most child participants ever. They dominated.
These gifted young gourmands dominated the competition, seizing more than their share of competition glory. Two of the top spots in each category, besides main dish and crowd favorite, were clenched by Moxie lovin’ cooks under the age of sixteen.
Lost Kitchen’s Erin French stars in new food travel show
Episodes of ‘Getting Lost with Erin French’ are airing on Magnolia Network and streaming on Max.
Maxwell’s in Cape Elizabeth to close strawberry farm after 5 decades
The owners said the decision was in the making for some time, and this season’s abrupt ending because of a fruit fly infestation was not the deciding factor.
From ‘latte makeup’ to ‘girl dinners,’ TikTok has launched tons of trends. Will its influence last?
While the company is mired in political wrangling, its business influence is huge and undisputed.
Fruit flies end strawberry season early for some Maine farms
Warm weather caused the invasive spotted wing drosophila population to swell sooner than usual. A small fruits specialist remains hopeful raspberry and blueberry farmers will be able to control the fly.
Bissell Brothers Brewing to close Milo location
The brothers opened the Three Rivers brewery and restaurant in their hometown in 2018.
My Dad’s Place in Jay to be featured on ‘America’s Best Restaurants’
My Dad’s Place, owned by Lynn and Matt Brennick, will be featured on ‘America’s Best Restaurants’ show.
Some of Fenway’s best food comes from, yep, Maine
Eventide Fenway and 2 Luke’s Lobster concessions booths at the ballpark offer top-quality food that’s in another league.