Posted inCommunity, Connections

Richmond-based conservation group continues speaker series Nov. 9

Friends of Merrymeeting Bay’s second presentation of its 26th annual Winter Speaker Series, “Shimmering Shad & Splashing Sturgeon!,” is set for 7 p.m. Wednesday, Nov. 9. It will feature Renske Kirkhofs, an international Bowdoin College student and John Lichter, Bowdoin College biology and environmental studies professor emeritus. FOMB’s Winter Speaker Series presentations, again being held […]

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Maine Women’s Hall of Fame accepting nominations for 2023 honorees

The Maine Women’s Hall of Fame has opened the nomination process for honorees to be inducted in the March 2023 ceremony. The organization seeks nominations from organizations, businesses, or individuals of women who meet the following criteria: their achievements have had a significant statewide impact, those achievements significantly improved the lives of women in Maine, […]

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Lewiston class of ’52 gathers for 70th reunion

Lewiston High School graduates of the class of 1952 and guests held a 70th class reunion Sept. 20 at Marco’s Restaurant. Those classmates attending included David Trider, Gerald LaPlante, Anthony Albert, Richard Dubois, Theresa Soucy Samson, Louise Libby Allen, Joan Cote Lepage, Charles Lepage and George Field, according to a news release from Theresa Soucy […]

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Top Gun applications open until Nov. 30

Applications are being accepted for Top Gun, a Maine entrepreneurship acceleration program. Applications are open to Maine startup companies across all industry sectors in the regions of Portland, Lewiston/Auburn and Waterville. The program has helped more than 350 startups since 2009, according to a news release from the Portland-based Maine Center for Entrepreneurs and its […]

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UMaine Extension to offer Recipe to Market online workshop

The University of Maine Cooperative Extension plans to offer an online workshop for entrepreneurs and farmers interested in starting a home-based, specialty food business in Maine from 9 a.m.–noon Friday. Nov. 18. Recipe to Market is a multidisciplinary program with topics including business basics, an overview of the specialty food industry and product development, licensing […]