Students from kindergarten on up come to understand the state’s maple traditions by making syrup themselves.
local food
Auburn chocolatier does the Valentine’s Day dip
Photographer Russ Dillingham captured Maine Gourmet Chocolates ramping up for Saturday’s holiday.
On Super Bowl Sunday, cheer on the local team with locally sourced wings
The Pats will be on the field. Put ‘meatier’ – and ‘cleaner’ – tasting local wings on your plate.
Poland Spring Resort offers winter dining for first time in 50 years
The Buzz: Mel’s Hilltop Restaurant open year-round.
Here’s how to keep your cheeses fresh and tasty through the holiday season
Follow these tips for wrapping and storing Maine cheeses to add to a holiday cheese plate, or just for a bit of delicious self-care.
Maine’s tomato season is ending. Here’s how to preserve the harvest the Italian way
Is it the wintertime stash of home-canned tomatoes that appeals? Or the traditions surrounding the process of preservation?
Maine’s oldest winery, Bartlett Maine Estate Winery, is up for sale
Bartlett Maine Estate Winery, known for its blueberry wines, is for sale after over 40 years in business.
It’s farmers market season in Maine. Here’s what to expect
In central and southern Maine, farmers markets are starting to supply early crops and gather excitement about extending the growing season.
Oxford Hills reaps connections sowed at Alan Day Garden
Alan Day Community Garden is focused on mitigating food insecurity brought about by loss of federally funded nutrition programs.
Wiscasset pot shop opens pizza joint
A perfect pairing — pizza and cannabis — comes together this Valentine’s Day as business owner Richard Petron expands his presence in the community.