FARMINGTON – SAD 9 has announced its menus for the week of Dec. 18 to 22. A container of milk is served with meals.

Monday: Chef Boyardee ravioli, hot biscuit, fresh orange or chocolate pudding.

Tuesday: Hot ham sandwich, tomato soup, crackers, fruit.

Wednesday: Chicken fajitas, whole kernel corn, potato puffs, rosy applesauce or apple crisp.

Thursday: Chop suey, biscuit, peanut butter cookie.

Friday: Cook’s choice.