The holiday is one of the busiest days of the year for Chinese restaurants.
restaurant industry
Preparing the Thanksgiving feast begins months ahead at Wild Oats in Brunswick
Making thousands of pies, sides, cookies, breads and everything customers need for their holiday table takes lots of planning and oodles of early mornings.
Maine restaurant owners blame staffing challenges on housing shortage
Business owners say they can’t afford to pay workers the high wages necessary to keep up with rising housing prices, and even when they can, there’s nowhere for employees to live.
Two Maine restaurants named to New York Times annual 50 Best List
One is in Deer Isle, the other in Rockland.
Heat danger: Maine’s most vulnerable at risk from rising summer temps
Last summer was Maine’s hottest on record and data show the state is getting hotter.
How will Trump’s tax breaks on tips affect Maine workers?
Experts weigh in on how this provision of President Trump’s ‘One Big Beautiful Bill’ will work.
Schooner Landing in Damariscotta opens in a food trailer, for now
The locally loved restaurant burned down last September. Over the July 4 weekend, it reopened in temporary quarters while it waits for the restaurant to be rebuilt.
Maine Turnpike courts Shake Shack, Chick-fil-A for service plaza upgrades
The turnpike’s new executive director has reopened contract negotiations with the company that runs five service plazas along the toll highway.
These THC-infused drinks face little oversight in the US. Maine is scrambling to regulate sales.
Drinks with low doses of the psychoactive compound found in cannabis are proliferating at markets and breweries because of a federal loophole. Maine’s pot shops are not pleased.
Elevation Burger closes all three Maine locations
The national chain has struggled financially in recent years.