Since the kids have just gone back to school, it’s a good time to discuss playground safety. Keeping our kids safe is obviously a top priority for every parent. What many parents don’t realize is that there could be hidden danger lurking in the playground, danger in the way of dead limbs or trees. Unfortunately, […]
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Living in Maine is Ryan Schutt’s Dream come true
Ryan Schutt has always felt connected to the Five Kezar Ponds. Now a full-time Waterford resident, Schutt considers himself an environmentalist. Though he is not sure he has any musical talent, he sings and plays the kazoo. He volunteers at the Greater Lovell Land Trust and Five Kezar Ponds Watershed Association.I n his free time, he […]
Home Cookin’
Red and Green Pepper Steak Izabel Wales, Norway 2 Medium-size green peppers, halved, seeded and thinly sliced 2 Medium-size sweet red peppers, halved, seeded and thinly sliced 2 Tablespoons olive oil 1 1/2-2 Pounds chuck steak 1 Cup water 1 Teaspoon Italian seasoning, crumbled 1 Teaspoon salt 1/2 Teaspoon pepper Saute the peppers in olive […]
Wandering: Heritage
There is something to be said about providing for yourself. Plant a few seeds and you can have a garden full of fresh produce. Tap a few trees and you have maple syrup. Keep a few bees and you get honey. Learn to hunt and, if you are lucky, you can fill a freezer or […]
A Clear View: Together we are stronger
Each year in September, the Substance Abuse and Mental Health Services Administration (SAMHSA) sponsors National Recovery Month to increase awareness about substance use disorders and to celebrate the successes of those who are in recovery. This year, we are celebrating the 30th year of National Recovery Month. The theme of Recovery Month in 2019 is “Join […]
Healthy Cooking
Here is a hearty take on a homemade pasta sauce. Roasting the eggplant brings out the flavor and then its pureed into a thick and luscious sauce. For your picky eaters – don’t tell them its roasted eggplant until after they rave about it! Consider using whole wheat pasta- just cook it a little longer […]
Minnesota native Jayne Pearson finds many things to love about the Hills
Jayne Pearson first came to Norway over three years ago. She worked at Cafe Nomad and the Alan Day Community Garden and is currently, a nursing student. She sang in choirs as a girl, including the Minneapolis Opera’s Girls Chorus and now runs the Wednesday night Community Sing at the UU Church in Norway. […]
Home Cookin’
Lobster Newburg Sharon Bouchard, Norway 2 Tablespoons butter 2 Tablespoons flour 1/4 Teaspoon salt 1/8 Teaspoon ground red or black pepper 1 1/2 Cups light cream 2 Egg yolks, beaten 10 Ounce cooked and cut–up lobster 3 Tablespoons Madeira or dry sherry Melt butter in a sauce an and stir in flour, salt and pepper. […]
Pet of the week: Priscilla
Can you tell that Priscilla is a good listener? Just look at those beautiful ears. One year old Priscilla is a Shepard/mix; white with brindle spots. She is driven to please when she receives positive reinforcement; in other words, treats. Priscilla loves to run in the play yard and socialize with her handlers. She […]
Healthy Cooking: Multi-use granola
I call this multi-use granola because at our house it serves many purposes. I leave some pieces cookie size for a sweet and healthy treat – especially for car long trips or at the office. Some pieces are kept in bigger chunks to grab a quick crunch fix. And some are crumbled up pretty small […]