Posted inBusiness, Giving Back

Bank of America donates to local nonprofits

AUBURN — In response to the coronavirus pandemic, Bank of America has committed $100 million to support communities around the world, awarding over $525,000 in grants to nonprofit organizations in Maine. Locally, Bank of America donated $50,000 to Good Shepherd Food Bank, $10,000 to the Olympia Snow Women’s Leadership Institute, $7,500 to Goodwill Industries of […]

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Posted inBusiness, Giving Back

Harvard Pilgrim donates to eight local nonprofits

PORTLAND — Harvard Pilgrim Health Care Foundation donated $10,000 each to eight local nonprofits as part of its continued COVID-19 relief efforts. Receiving funds: Alan Day Community Garden in Norway, Oxford County Mental Health Services in Rumford, Saint Mary’s Nutrition Center, SeniorPlus, Trinity Jubilee Center, United Way of Androscoggin County and YWCA Central Maine, all […]

Posted inBusiness, Giving Back

Norway Savings Bank donates N95 face masks

NORWAY — Norway Savings Bank donated 2,000 N95 masks to be split among Androscoggin Home Healthcare + Hospice in Lewiston, Hospice of Southern Maine in Scarborough and Western Maine Health in Norway. The masks, valued at $1,700, were delivered to each organization April 8. Due to the nationwide shortage of personal protective equipment, these organizations […]

Posted inBusiness, Giving Back

Dunkin’ donates to Good Shepherd Food Bank, others

AUBURN — Dunkin’ Joy in Childhood Foundation recently donated $10,000 to Good Shepherd Food Bank of Maine as part of a $1.25 million in emergency fund to support community-based health and hunger relief organizations across the country during the COVID-19 health crisis. Additionally, the Care and Share Food Closet in Farmington, Poland Community Health Center, […]

Posted inBusiness, Giving Back

Maine Community Bank donates to Trinity Jubilee Center, St. Mary’s Nutrition Center

LEWISTON — Maine Community Bank and its divisions, Biddeford Savings and Mechanics Savings, donated $2,000 each to Trinity Jubilee Center and St. Mary’s Nutrition Center to purchase food and other nonperishable goods. During the COVID-19 pandemic, food pantries have reported critical needs and greater demands for help. These issues have surfaced as many are unexpectedly […]